From September 1 to October 31, 2024, Metrobank World or Platinum Mastercard® holders have an extraordinary opportunity to savor the finest Cantonese cuisine at Hai Shin Lou Cebu with an unbeatable 50% discount.
This exclusive offer is available for dine-in with a minimum single-receipt food bill of P5,000, and a maximum discount of P4,000 applies. It’s the perfect chance to indulge in top-notch dishes while enjoying significant savings.
To avail of this exclusive offer, prior reservation is required via (032)2531111 local 8522. Please note that redemption is limited to once per day per customer. For more details, visit Metrobank’s official website. Terms and conditions apply, as per DTI Fair Trade Permit No. FTEB-199540 Series of 2024. CCPD24-365.
If you don’t have a Metrobank credit card yet, now is the perfect time to apply! Visit Metrobank’s credit card application page to get started. For inquiries, you can call the Metrobank Contact Center at (02)88-700-700 (domestic toll-free 1-800-1888-5775) or send an email to customerservice@metrobankcard.com.
Nestled within the luxurious Marco Polo Hotel in Cebu City, Hai Shin Lou stands as a beacon of authentic Cantonese cuisine. As a travel blogger with a penchant for uncovering hidden gems, I was thrilled to dine at this esteemed restaurant, renowned for its exquisite dishes and elegant ambiance.
Upon entering Hai Shin Lou, I was immediately captivated by the sophisticated decor. The restaurant’s interior is a harmonious blend of blue and gold tones, exuding a sense of opulence and tranquility. The spacious layout, complemented by tasteful furnishings, sets the perfect stage for an unforgettable dining experience. Whether you’re planning a business meeting, a family gathering, or a romantic dinner, Hai Shin Lou’s ambiance caters to all occasions.
The menu at Hai Shin Lou is a testament to the culinary prowess of Executive Chef King Kwong Chan and his team, including two other chefs from Hong Kong. Each dish is crafted with precision, using the freshest local and imported ingredients.
One of the standout dishes that left a lasting impression was the spare ribs with honey sauce. The ribs were tender, succulent, and perfectly glazed, offering a delightful balance of sweetness and savory flavors. Another must-try is the diced seafood fried rice, a symphony of textures and tastes that showcases the restaurant’s commitment to quality and authenticity. And, of course, the Peking duck rolls are a culinary masterpiece, with crispy skin and tender meat wrapped in delicate pancakes.
The service at Hai Shin Lou is impeccable. The staff is attentive, knowledgeable, and genuinely passionate about providing an exceptional dining experience. From the moment you step in, you are treated with warmth and professionalism, making you feel like a valued guest.
For those seeking a more intimate setting, Hai Shin Lou offers nine private rooms, each designed to provide a secluded and personalized dining experience. These rooms are perfect for special occasions or private gatherings, ensuring that your event is both memorable and exclusive.
Hai Shin Lou Cebu is more than just a restaurant; it’s a culinary journey that transports you to the heart of Cantonese cuisine. Whether you’re a local or a traveler like me, this dining destination is a must-visit. The combination of exquisite food, elegant ambiance, and exceptional service makes Hai Shin Lou a standout in Cebu’s vibrant culinary scene. And with the exclusive Metrobank promo, there’s no better time to experience it for yourself!
